CategoryDifficultyBeginner

Moist and delicious chicken marinated with chili and lime and grilled on the fire to perfection.

Yields1 Serving
Prep Time10 minsCook Time25 minsTotal Time35 mins

 8 Chicken Thighs
Marinade:
 1/2 cup Lime or Lemon Juice
 3 teaspoons Lime or Lemon Zest
 1/4 cup Olive Oil
 4 tablespoons Cilantro, chopped
 2 Jalapeño, chopped very finely
 4 Garlic cloves, minced
 1 tablespoon Honey
 2 teaspoons Salt
 1 teaspoon Chili Powder

1

Rinse thoroughly the chicken thighs, pat dry with paper towels. Put aside.

2
3

Get a large bowl, mixing all of the ingredients of the Marinade together using a clean whisk. Make sure that the Marinade is very well combined together.

4
5

Add the chicken to the Marinade, make sure that you stir and coat the chicken thighs evenly. Marinate for 2 hours.

6
7

Add a some of the garlic, cilantro, and the jalapeno from the Marinade on top of the chicken and then place the thighs on the braai grid and grill them until they turn golden brown and charred on both sides. Serve immediately.

Ingredients

 8 Chicken Thighs
Marinade:
 1/2 cup Lime or Lemon Juice
 3 teaspoons Lime or Lemon Zest
 1/4 cup Olive Oil
 4 tablespoons Cilantro, chopped
 2 Jalapeño, chopped very finely
 4 Garlic cloves, minced
 1 tablespoon Honey
 2 teaspoons Salt
 1 teaspoon Chili Powder

Directions

1

Rinse thoroughly the chicken thighs, pat dry with paper towels. Put aside.

2
3

Get a large bowl, mixing all of the ingredients of the Marinade together using a clean whisk. Make sure that the Marinade is very well combined together.

4
5

Add the chicken to the Marinade, make sure that you stir and coat the chicken thighs evenly. Marinate for 2 hours.

6
7

Add a some of the garlic, cilantro, and the jalapeno from the Marinade on top of the chicken and then place the thighs on the braai grid and grill them until they turn golden brown and charred on both sides. Serve immediately.

Chili Lime Marinaded Chicken